The Wild Boar Brasserie and Steakhouse

Type: Restaurant

efurbished in October 2007, Brasserie at the Wild Boar has comfortable seating and the sleek polished tabletops help to create a relaxed, Parisian-style ambience. The restaurant has a unique design that is unrivalled in the area.

Our head chef Nathan Watts and his team have compiled a menu that satisfies the most sensitive of pallets; in doing so he has sourced all his products from local and British suppliers.

The Steakhouse offers a more relaxed and substantial appetite, The menu is full of traditional British favourites, large portions and strong flavours.

Opening

Season
All year 2008

All year 2008 1 Jan 2008 - 31 Dec 2008